Lava Jars {Hands on Science}

Last fall my son and I made a fun project together, we called them lava jars as they were inspired by lava lamps and we had a ton of baby food jars on hand. Harp was emptying out at least 6 a day back then.

I first filled the jar with half water, half baby oil. We added a few drops of food  coloring to the mixture, closed the lids tightly and watched to see what would happen.

We decided that this jar was the ocean based on color and the imagination
of a 4 year old

There was some slight bubbling, but nothing major.

We agreed the jars were neat... but what could we do to make them react differently?

We both liked the color of this jar the best.

We went inside and looked around. We found some antacid tablets and decided to introduce them into the mix to see how the oil/water jar reacted.

We started to notice bubbles forming right away. It definitely simulated a lava lamp!

I made a really short little video demonstration of the reaction of adding the antacid to the oil/water mixture.

My son had fun with this project. It was a fun challenge to see what we could do with common household products, and it was even more fun to engage him in a science project.  We think these would be fun with glow in the dark stuff inside. We hope to try this again in a few months with that idea.

Coconut Rice Krispie Treats Recipe {Dairy Free}

Earlier this week I needed to make a snack to share with little boys. I thought I would go with a standard favorite and make Fruity Pebble Treats until I realized margarine has milk in it and I needed a snack that was free of milk and chocolate.

I started a batch of a nutella type Rice Krispie Treats... then I realized after adding the Jif version of Nutella that oops this has chocolate in it... It was irrelevant anyways because the recipe was a total flop. 

I scanned my pantry and came up with coconut oil as an ingredient a little more digging searching produced a bag of coconut flakes...

So, I created a recipe that is free of milk and chocolate for my dears that face food allergies. I wasn't sure how they would turn out so I used {Mr.} Adam as a guinea pig. He said they were good but that they were too adult for kids. I shrugged my shoulders and said "I am okay with that because I tried."

Imagine how thrilled I was to hear from the Moms a few days later that the Coconut Rice Krispie Treats were a hit and that several Moms thought they were lovely! So here is the recipe, I hope you like it too!

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Coconut Rice Krispie Treats {Dairy Free}

by Sara June-7-2014

Dairy Free Rice Krispie Treats with a delicious coconut flavor!

Ingredients

• 4 1/2 cup Rice Krispies
• 10 ounces Marshmallows
• 2 tablespoons Coconut Oil
• 1/3 cup Coconut Flakes
• as desired Sprinkles

Instructions

Spray a baking dish with coconut oil spray as well as a pan.Add 2 tablespoons of coconut oil and 10 ounces of marshmallows to the sprayed pan. On medium/low heat melt the oil and marshmallow. (This took about 3 minutes, be sure to stir frequently)
When the marshmallows and coconut oil melt add 4/1/2 cups of Rice Krispies and 1/3 cup of coconut flakes to the pan, stirring until the cereal is well coatedSpread the mixture into the prepared baking dish.Add sprinkles.Allow to cool for one hour.Cut into squares and serve.

Details

Prep time: 5 hour Cook time: 5 hour Total time: 1 hour 10 mins Yield: 16 servings

If you liked this easy recipe you might want to check out my Pretty Pebble Marshmallow recipe or My Nuts About Cookies Bark recipe. Thanks for dropping by today!