Homemade Holiday Candies

 The holidays are near and that means it is time to start thinking about gifts to buy and treats to make. This year why not save a little money and give a gift from the heart with these homemade holiday candy recipes? These are decadent, delicious and easy to recreate at home in your own kitchen. Make a few varieties and package them in a pretty container for a great gift.

This collection has something wonderful for everyone! From cheesecake balls that are dreamy to simple dipped marshmallows that always delight and even a candy for the coffee lovers. 

While you are here you can't forget to visit some of my favorite bark recipes.

Everyone loves this celebration bark.  Fruity Pebbles bark is a perfect no bake candy option for cereal lovers.

Cheesecake Balls by Rich and Delish

These cheesecake balls are so creamy and dreamy! You are sure to love this recipe for homemade candy.

Dark Chocolate Dipped Marshmallows by Saporito Kitchen

This recipe is simple and delicious! Let the kids help with this one.

Homemade Snickers by The Short Order Cook

This homemade snickers bar recipe is perfect to make and freeze for later. Make these ahead of time for a homemade gift from the heart.

Honey Lollipops by The Monday Box

Homemade honey lollipops are perfect for sucking or stirring tea with! These would be great sticking stuffers.

Saltine Toffee by Spend with Pennies

Toffee made with saltines is a perfect treat to make and share.

Strawberry Hard Candy by In the Kitch

These hard candies are perfect for holidays. They are so fruity and flavorful!

Disneyland Copycat Churro Toffee  by In Fine Taste

No need to plan a trip to Disney to get your churro toffee fix. This is a perfect at home dupe!

Homemade Torrone Italian Nut Nougat by xoxo Bella

This homemade Italian candy would be so nice to share with your friends and neighbors this year.

Cookie Dough Truffles by Fantabulosity

These truffles are just the thing to serve to anyone who loves cookie dough flavor!

Rocky Road by Flavor the Moments

Homemade rocky road has never been easier than it is with this tasty recipe!

Peanut Butter Balls by Bitz n Giggles

If you love peanut butter flavor then you will want to make these delicious little treats this year!

Homemade Payday Bars by Sweet Peas Kitchen

This recipe is a perfect copycat for homemade, fresh payday candy bars!

Angel Candy by DIY and Fun

You are sure to love the layers of this candy! It is so tasty!

Turtles by The Cagle Diaries

Simple and delicious are always a good idea! This recipe for homemade turtles is sure to be a favorite!

Vegan Twix by Spabettie

If you are a fan of twix bars, you will want to make these for a sweet, homemade holiday candy to share.

Dalgona Coffee Candy by Corrie Cooks

Coffee fans would love to get a tub of these instant pot candies for the holidays!

Find more homemade candy recipes here

Cotton Candy Ice Cream Cones

Boozy Butter Creams

Healthier Easter Treats

Spring has sprung, Easter bells are ringing, and the urge to indulge in treats is undeniably strong! But this year, ditch the sugar crash and say hello to healthy Easter delights that satisfy your sweet tooth without compromising your well-being.

Forget the guilt of hollow bunnies and pastel-colored overload. This collection of healthy Easter treats is all about celebrating with vibrant flavors, guilt-free indulgence, and a touch of creativity.

Whether you're hosting a festive brunch, crafting adorable snacks for the little ones, or simply craving a nibble with your morning coffee, we've got you covered. Dive into our collection of recipes and discover a whole new world of Easter treats that are kind to your body and soul. Let's hop on the path to healthier (and infinitely tastier) Easter celebrations!

So grab your apron, gather your fresh ingredients, and get ready to whip up some treats that are as good for you as they are for your taste buds. Happy and healthy Easter baking! 

Be sure to click through the links to view the full recipe, and while you are there, pin the post for future holidays.

Gluten Free Carrot Cake Sugar Cookies by Strength and Sunshine

This sugar cookie recipe is allergy friendly and made with healthier ingredients to make a perfect Easter snack to share.

Prosciutto Wrapped Dates by Jam Jar Kitchen

Give your guests a well rounded easter snack that has the perfect ratio of meat to stuffed dates. These are elegant but so easy.

Gluten Free Cheese Straws by Kit’s Kitchen

This gluten free cheese straw recipe makes for the ultimate spring snack. These are so good that you might want to double the batch so everyone can grab another!

Banana Carrot Muffins by Garlic Salt and Lime

This muffin recipe is perfect for a healthy Easter snack. Not even the infamous bunny will be able to resist grabbing one of these!

Funfetti Protein Bites by Best Served Vegan

This recipe is sweet, tasty and packed with protein! If you love funfetti cake, then this recipe is going to be a favorite easy snack idea.

Bunny Rolls by Amanda’s Cookin’

Skip the sweet candies and cakes and opt for a simple yet so cute bread with these bunny style rolls. I imagine you aren’t going to be able to resist these!

Eggless Carrot Cake by Keep Calm and Eat Ice Cream

This carrot cake has no eggs in it, and is so tasty. You can consider this cake to be health food considering it has carrots, nuts and applesauce in it.

Grapefruit Bars by A Paige of Positivity

These bars are bright, fruity and so tasty. Adding grapefruit to baked goods is such a tasty idea for an Easter snack to share.

Easter Fruit Tray by Recipes from a Pantry

Offer fresh fruits on Easter Sunday for a healthier spread that doesn’t lack sweetness! This fruit tray will appeal to everyone!

Easter Snack Mix by Cincyshopper

This snack mix has candy in it sure, but the cereal has so many vitamins and minerals, and fiber, that this makes for a healthier offering!

Carrot Cake Bunny Tails by xoxo Bella

These bunny tails are perfectly portioned for a light snack. With nuts, carrots and coconut to help fill you up, you can enjoy this easter snack without the guilt.

Homemade Banana Pudding by Maplewood Road

This simple snack is perfect for after Easter dinner. It is fruity, creamy and the entire family will love digging into this goodie!

Hummingbird Muffins by A Grateful Meal

These hummingbird muffins make for such a tasty snack option. Pop these in a lunchbox, or grab one after work for a sweet pick me up that tastes like a spring dream.

Cottage Cheese Cheesecake by Hurry the Food Up

This cheesecake is unique and so much healthier! I know you are going to love the way this turns out for a spring snack.

 

While you are here check out some of my favorite recipes:

Chocolate covered cherry cookies

No bake cheesecake recipes

Homemade play dough recipes

Maple Brown Sugar Cookies

The perfect fall cookie is easy to make in your home kitchen with this recipe for maple brown sugar cookies. This recipe creates cozy, warm cookies that are perfect to make and share.  Bake a batch with the kids, or surprise someone special with a dozen. Everyone will love these maple brown sugar cookies.

I love to bake and share my creations with neighbors and friends. I have fallen head over heals for maple and brown sugar flavors so I knew I had to bake cookie that captured them perfectly. I feel like maple should be an official flavor of fall. What do you think?

This recipe starts with simple ingredients like butter, flour, sugar and Ohio maple syrup. It creates a cookie that is bakery quality. You are going to love the burst of buttery, maple flavor each bite offers.

 Makes 3 dozen cookies.

Cookie Ingredients:

2 ⅓ cup flour

1 stick of softened butter

1 cup packed brown sugar

½ cup of sugar

1 large egg

⅓ cup of maple syrup

1 teaspoon vanilla extract

2 teaspoon maple extract

1 teaspoon baking soda

Pinch of salt

Directions:

Cream butter and both sugars together. Beat for 2 minutes.

Add egg, continue to mix for 1 minute and then add maple syrup.

As you are mixing add the vanilla and maple extracts.

Begin adding the flour, baking soda, salt. During this step I like to switch from my mixer to a mixing spoon to stir as the dough will be very creamy and soft and a little sticky.

Chill in the refrigerator for 90 minutes.

When you remove the dough from the fridge, preheat the oven to 350 degrees.

Use a cookie scooper to form balls of dough and place them on a cookie sheet, 2” apart.

Bake for 12 to 15 minutes. Allow to cool for 3 to 5 minutes before removing from the cookie sheet.

Icing Ingredients:

1 cup of powdered sugar

1 to 2 tablespoons of milk

2 teaspoons of maple extract

Combine all the ingredients in your mixer and blend over low speed until smooth.

Drizzle over cooled cookies.

These are so good with a cup of coffee or a glass of milk. They feel warm and cozy long after they have cooled off.

I am sure you will agree this maple brown sugar cookie recipe has a great crumb and a delectable buttery vibe going on that makes them perfect. 

If 3 dozen cookies sounds like too much for you to eat, you can freeze this recipe. Just scoop the dough into balls onto a cookie sheet. Pop it in the freezer for 2 hours or so until the dough is frozen, from there you can place the frozen cookie dough into a freezer bag. Mark the bag with time that they need to bake and the time to bake. Then you can pull a few cookies out as needed. 

You are sure to love these maple brown sugar cookies as much as my family does.

Find more great recipes here:

Golden Graham Cookies

Peanut Butter Chocolate Cake Mix Cookies

Carrot Soup

Carrot soup is a decadent way to eat more veggies and warm yourself up on a cold winter day! Made with simple ingredients this recipe comes together in moments for a filling dinner the whole family will love. Pair with crusty bread or a salad for a meatless meal that hits the spot!

This soup couldn't be easier to make. It is perfect for cooking a yummy soup for lunch or dinner on a budget and is a great way to get the family to eat more veggies. I love that this recipe freezes well for enjoying the leftovers on a later day.
This post contains affiliate links.

Ingredients:

• 1 tablespoon of butter
• 1 tablespoon of olive oil
• 1 medium onion, chopped
• 2 cloves of garlic, minced
• 6 cups of chopped carrots
• 2 cups of water
• 4 cups of chicken or vegetable broth
• 1/2 cup of half and half
• Pinch of salt and pepper
• Fresh parsley or thyme

optional: 1 chopped stalk of celery

Directions:

• Combine butter and oil in a large pot.
• Over medium heat, melt the butter then add the onions and celery if you are using any. Add your parsley or thyme and cook until veggies are soft.
• Add carrots, water and broth. Bring to a simmer and cook for 25 minutes, stirring frequently.
• When the carrots are tender, transfer the soup to a blender, this might take 3 blender batches to complete. Blend until the soup is smooth.
• When the soup has all been blended stir in salt and pepper and half and half.
• Garnish with fresh thyme or parsley.
• Serve and enjoy.

This soup keeps for about 3 days in the fridge or 3 months in the freezer.
This recipe will serve 8-10.
I like to eat this with croutons for a delicious change!

Have you ever made carrot soup? I would love to hear about your favorite soup recipe!

You might also like this Calcutta Aubergine Recipe.

Homemade Play Dough Recipes: A Fun and Easy Way to Keep Kids Entertained

 Play Dough Recipes: A Fun and Easy Way to Keep Kids Entertained

Play dough is a great way to keep kids entertained for hours on end. It's also a great way to help them develop their fine motor skills and creativity. And best of all, it's easy to make at home with just a few simple ingredients.

Here are a few of our favorite play dough recipes:

Ice Cream Playdough by Bitz n Giggles

This playdough idea is perfect for a mess free ice cream play session with the kids.

Thanksgiving Playdough by Making Frugal Fun

Make this for the family feast, and give the kids something to do while they wait to have dinner!

Shimmer Makeup Playdoh by In the Playroom

Who knew you could make playdough with make up?! This is a fun idea for girls who love all things glam.

Cornstarch and Lotion Playdough by The DIY Nuts

This recipe makes for the softest playdough ever. You are going to want to squish this a few times before letting the kids have it.

Pumpkin Spice Playdough by Suburbia Unwrapped

Playdough is always fun, but when it smells of pumpkin spice, the experience is twice as nice.

Super Soft Fairy Dough by Little Bins for Little Hands

This recipe for fairy dough is so soft it feels nothing short of magical!

Glittery Pumpkin Pie Playdough by Retro Potluck

A pinch of glitter takes this pumpkin pie play dough experience to the next level.

Glow in the Dark Playdough by Our Wabi Sabi Life

This playdough glows in the dark for an incredibly fun experience for kids.

Kool Aid Playdough  by The Best Ideas for Kids

This playdough is made with kool aid for such a vibrant color!

Chocolate Play Doh by Rainy Day Mum

Make a batch of chocolate play doh for kids to play with!

5 Minute Playdough by Made in a Pinch

This recipe only takes 5 minutes to make and is just the thing for a rainy day activity!

Color Changing Playdough by STEAM Powered Family

This recipe makes for a magical color changing dough that kids are going to love to play with.

Extract Scented Play Doh by The Typical Mom

This dough is scented with extracts for a sensory experience that kids are going to love.

Glittery Blue Playdough by Tikkido

This glittery blue play doh is perfect for a Frozen themed play session.

Conditioner Playdough by Sweet Silly Sara

Make this recipe with conditioner for a really soft playdoh to share with the kids.

Play Dough Variations There are endless possibilities when it comes to play dough variations. Here are a few ideas: Add glitter or confetti for a festive touch. Add essential oils for a calming aroma. Add herbs or spices for a sensory experience. Add different types of flour for different textures. Add salt dough to make ornaments or other crafts. With a little creativity, you can make play dough that's perfect for your kids. So get started and have fun!

Find more play doh ideas here:
Play Doh Food Puzzles
Play Doh Pie Counting

Instant Pot Peanut Butter Chicken and Noodles

 

Craving Creamy, Crunchy, Quick? Instant Pot Peanut Butter Chicken & Noodles to the Rescue!

Hey there, peanut butter and noodle lovers! Do you dream of that irresistible combo of sweet, salty, and nutty bliss on your plate, but lack the time (or patience) for lengthy kitchen stints? Introducing your new best friend: Instant Pot Peanut Butter Chicken & Noodles! ⚡️

This one-pot wonder delivers all the mouthwatering flavors you crave in under 30 minutes, without sacrificing an ounce of taste. We're talking tender, juicy chicken coated in a rich, creamy peanut sauce that clings to every perfectly cooked noodle. And the crunch of chopped peanuts on top? Chef's kiss!

Why You'll Love This Recipe:

• Fast & Furious Flavor: Forget slaving over the stove! This recipe puts dinner on the table in lightning speed, thanks to the magic of the Instant Pot.
• Flavor Explosion: Creamy peanut butter marries with savory soy sauce, tangy lime, and warm ginger to create a sauce that's irresistibly addictive.
• Customizable Cravings: Feel free to adjust the spice level with sriracha or chili flakes, or add veggies like broccoli or bell peppers for an extra boost of nutrition. ️
• Clean Up Breeze: One pot means minimal mess! Dinnertime just got a whole lot easier.

Ready to whip up this peanut butter paradise? Here's what you'll need:

Ingredients:

1 ½ pound of chicken breast tenders

1 tablespoon of butter

1 ½ c of chicken broth

1 teaspoon of minced garlic flakes

1 teaspoon of onion powder

1 teaspoon of sesame oil

2 teaspoons of soy sauce

1 cup of frozen mixed veggies

½ c of crunchy peanut butter

½ c of crunchy peanut butter

8 ozs of spaghetti noodles

Directions:

Turn the instant pot to saute function.

When it is hot, add butter and chicken breast tenders. 

Saute for 3 minutes on each side, or until the tenders start to brown.

Turn off the instant pot.

Add chicken broth and stir to deglaze.

Add sesame oil and soy sauce.

Add minced garlic and onion powder. 

Add peanut butter and stir.

Break spaghetti noodles in half, or thirds if desired and add them to the instant pot.

Use a spoon to push the noodles down, but don’t stir. You want the noodle submerged in the broth.

Add the mixed frozen veggies.

Place the lid on the instant pot and seal.

Use the manual setting and cook for 5 minutes. It will take about 10 minutes to reach pressure.

When the timer dings, use the quick release valve to release pressure.

Remove the lid and give everything a good stir.

Store leftovers in an airtight container in the fridge after they have cooled.

Pro Tip: This recipe is a blank canvas for your creativity! Play with different types of noodles, add a dollop of coconut milk for richness, or swap protein with tofu for a vegan twist. The possibilities are endless!

So, ditch the takeout menus and get ready to impress your taste buds (and maybe even your date!) with this quick, easy, and unbelievably delicious Instant Pot Peanut Butter Chicken & Noodles. Trust me, this recipe is a keeper!

Happy Instant Potting!

P.S. Feeling inspired? Leave a comment below with your favorite Instant Pot hacks or peanut butter recipe variations!

P.P.S. Be sure to follow me for more quick and easy Instant Pot recipes that will rock your world!

Find more instant pot recipes here:

Creamy Garlic Mushroom Shrimp Pasta

Banana Rice Pudding