Rustic Recipes for Autumn

The weather is starting to cool down, and the leaves are changing color. It's the perfect time to start thinking about fall cooking. Rustic recipes are all about using simple, seasonal ingredients to create hearty, flavorful dishes. They're the perfect way to warm up on a cold day and celebrate the bounty of the fall harvest. I have gathered some of my favorites to share with you. From stews, to galettes, there is something on this list for everyone. Be sure to click thru the links to visit the recipes at their original source.

Photo Credit: Various Sources.

Fresh Tomato Galette by If You Give a Blonde a Kitchen

Rustic Lamb Stew by Spend with Pennies

Mum’s Beef Stew by Kelly Neil

Rich and Rustic Mashed Potatoes by Sense and Edibility

Irish Vegetable Soup  by Cook at Home Mom

Sausage and Sauerkraut Skillet by Bitz n Giggles

Italian Minestrone Soup by Cucciharella 

Creamy Stewed Potatoes  by Broke Bank Vegan

Authentic Coq Au Vin with Rooster by The Peasants Daughter

French Hunter Chicken by 24 Bite

Oxtail Ragu by The Pasta Project

Beef Roast by Sungrown Kitchen

Meat Pie by The Gunny Sack

Dutch Oven Pot Roast by The Healthy Epicurean

Cacio e Pepe by Centsless Meals

If you are planning to make some rustic family style food this fall here are some tips:

Here are some tips for making great rustic food: Use simple, fresh ingredients. Rustic food is all about using the best ingredients you can find. This means using fresh, seasonal produce, and high-quality meats and cheeses.

You can stock up on ingredients and save cash by checking out these BJ’s Wholesale Membership Deals. After grabbing your groceries at BJ's you will be ready to hop into the kitchen to start making the best rustic food.

Don't be afraid to get creative. Rustic food is all about letting your personality shine through. Don't be afraid to experiment with different flavors and ingredients.

Don't overcook your food. Rustic food should be cooked until it's just tender, but still has a bit of a bite to it. Overcooked food will be dry and bland.

Let your food rest before serving. This will allow the flavors to meld and develop.

Use rustic cooking methods. Rustic food is often cooked using traditional methods, such as roasting, grilling, and braising. These methods help to preserve the natural flavors of the ingredients.

Present your food simply. Rustic food doesn't need a lot of fussy presentation. A simple, rustic platter is all you need to showcase your delicious food.

Which of these recipes do you think your family would most enjoy? I want to make the Irish veggie soup asap.

While you are here you might also like to check out some of my favorite recipes.

3 Ingredient Fool Proof Biscuits

Butter Garlic Glazed Carrots

Festive Cranberry Cocktail Recipes

 The holiday season is near, and if you are gathering with friends to exchange gifts, or hosting a party, you are going to want to pin this list of festive cranberry cocktails for later. This list has some of the best options to help you ring in the holidays in style.

If you have been visiting me for a while, you know I love a good cocktail. This year I would love to include more cranberries into my happy hour, so I started visiting with some of my favorite bloggers to find the best recipes. I know you will find a few items you love on this list.

Cranberry Sage Cocktail by Salted Plains

Perfect Cranberry Cosmo by xoxo Bella

Cranberry Sangria by Flavor the Moments

Blushin Russian by The Good Hearted Woman

Frozen Cranberry Mimosa by Stephanie’s Way

Winter White Cosmos by Aleka’s Get Together

Cranberry Pear Mimosas by Entirely Elizabeth

Sorcerer's Stone Cocktail by Cooking with Curls

Cranberry Orange Margarita by Emily Fabulous

Cranberry Orange Daiquiris by Small Town Woman

Cranberry Moscow Mules by Our Crafty Cocktails

Mezcal Cranberry Cocktails by Gastronom Blog

Sparkling Cranberry Champagne Cocktails by Homebody Eats

Blackberry Cranberry Moscow Mules by The Forked Spoon

Cranberry Margaritas by A Splash of Taste

Don't these drinks sound perfect for the holiday season? Which would you like to make first? Don't forget to click over to view the full recipes and save them to your cocktail board.

While you are here you can find some of my favorite drink recipes here:

Wild Blueberry Gin Fizzers

Boozy Freezer Pops

Cherry Orange Soda Syrup

Favorite Thanksgiving Side Dishes

 

Thanksgiving is all about the food, and the side dishes are just as important as the main course. From classic dishes like mashed potatoes and green bean casserole to more creative options like roasted Brussels sprouts and sweet potato gratin, there's a side dish out there for everyone.

Garlic Parmesan Sweet Potatoes by Maria’s Mixing Bowl

Cracker Barrel Mac N Cheese by The Cagle Diaries

Orange Spiced Sweet Potato Casserole by Crinkled Cookbook

Cranberry Pecan Rice Pilaf from Val’s Kitchen

Pesto Brussel Sprouts by Veggies Save the Day

From Scratch Green Bean Casserole by Served From Scratch

Cracker Barrel Hashbrown Casserole by Two Pink Peonies

Roasted Pumpkin Beetroot Salad by Maple + Mango

Brussel Sprout and Apple Salad by Conflicted Vegan

Sauteed Sweet Potatoes by Two Cloves Kitchen

Harvest Quinoa Salad by Honest and Truly

Browned Butter Sage Mashed Sweet Potatoes by What a Girl Eats

Spiced Rice Stuffed Squash by Little Farro Kitchen

Green Bean Bundles by Bitz n Giggles

Best Cranberry Sauce by Ann’s Entitled Life

Find more favorite recipes here:

Thanksgiving Dinner Sandwich

12 Cranberry Sauce Recipes

Why You Should Serve Cheesy Dip at Your Next Party

Cheesy dip is a classic party appetizer that is always a hit. It is delicious, easy to make, and versatile. Whether you are hosting a casual get-together or a formal event, cheesy dip is a great way to feed your guests and get the party started.

Here are some reasons why you should serve cheesy dip at your next party:

• It is delicious. Who doesn't love melted cheese? Cheesy dip is a crowd-pleaser that everyone will enjoy. It is the perfect appetizer to serve with chips, vegetables, or bread.
• It is easy to make. There are many different recipes for cheesy dip, so you can find one that fits your taste and skill level. Most recipes only require a few simple ingredients that you probably already have on hand.
• It is versatile. Cheesy dip can be served with a variety of different dippers, such as chips, vegetables, or bread. This makes it a great option for parties with a variety of guests.
• It is affordable. Cheesy dip is a relatively inexpensive appetizer to make. The ingredients are all relatively inexpensive, and you can make a large batch for a crowd.
• It is a conversation starter. Cheesy dip is a great way to get people talking and mingling at your party. It is a fun and easy appetizer that everyone can enjoy.

If you are looking for a delicious, easy, versatile, affordable, and conversation-starting appetizer for your next party, cheesy dip is the perfect choice.

Here are 8 of my FAVORITE cheesy dip recipes.

Cast Iron Queso by Homebody Eats

Cheesy Pizza Dip by Centsless Meals

Beer Cheese Dip by Spend with Pennies

Herb Honey Whipped Ricotta Dip by Through the Fibro Fog

Bacon Cream Cheese Dip by Finding Zest

Hatch Green Chile Fundido by The Olives Branch

15 Minute Queso by Joyous Apron

Vegan Chili Cheese Dip by Peas and Crayons

Here are some additional tips for serving cheesy dip at your party:

• Make sure the dip is warm and gooey when you serve it. No one wants to eat cold cheese dip!
• Provide a variety of dippers so that everyone can find something they like. Some popular dippers include tortilla chips, vegetables, and bread.
• Serve the dip in a crockpot or slow cooker so that it stays warm throughout the party.
• Set out some napkins and wet wipes so that guests can clean up after themselves.
• Have fun! Cheesy dip is a great way to relax and enjoy your party.

Find more favorite recipes here:

Jalapeno Popper Spread

Cream Cheese Sugar Cookie Bars

Instant Pot Chicken Soup Recipes

Craving something cozy like chicken soup? This collection of instant pot soup recipes is just the thing to check out then! With some really tasty chicken soup recipes to browse, you can find something delicious in this collection to whip up in no time.

While you are here you can find some of my other favorite recipes here.

Jazzy Chicken Soup by Amy+Jacky

This is not your average chicken soup! It has been jazzed up properly with tomatoes and celery and lots of other goodies!

Chicken Enchilada Soup by Burrata and Bubbles

All of the flavor of a good enchilada but in soup form, cooked up in no time, in the instant pot! Sounds great doesn’t it?

Photo Credit: Cassidy’s Crave-able Creations.

Chicken Pot Pie Soup by Cassidy’s Crave-able Creations

This pot pie soup is so good! And it is guilt free with low carbs for a healthy lifestyle!

Instant Pot Thai Chicken Soup With Lemongrass And Ginger by The Instant Pot Table

This thai inspired soup has so many great flavors! And it comes together  in no time, thanks to your pressure cooker!

Instant Pot Chicken Noodle Soup by Chef Savvy

This comfort food classic cooks up fast. Save this recipe for steamy food for your soul in a flash, anytime you need it!

Chicken Tortilla Soup by Marathons and Motivations

This soup is so good! It has a great flavor, lots of color and warms you up on the coldest day!

Chicken Bone Broth by Maple + Mango

Homemade bone broth has never been easier than it is with an instant pot! Save this recipe for all of your broth needs.

Photo Credit: Pink When.

Crack Chicken Chili by Pink When

This chicken chili is so good it is borderline addictive. Try it and decide if you think it has been aptly named!

Chicken and Cabbage Curry Soup by Low Carb Yum

This curry based soup is so tasty! It is packed with good for you ingredients and will fill you up without too many extra carbs.

From Scratch Chicken Soup by Fearless Dining

This chicken soup is from scratch and promises to warm your soul! So good!

Looking for other tasty ways to make chicken?

Cracker Crumb Chicken

Slow Cooker Chicken Tacos

Bacon Ranch Chicken Salad

Find more instant pot recipes here:

Creamy Mushroom Shrimp Pasta

Banana Cream Rice Pudding

Why You Will Love No-Bake Cheesecake

 No-bake cheesecake is a delicious and easy-to-make dessert that is perfect for any occasion. It is made with cream cheese, sugar, eggs, and vanilla extract, and it is typically served with a graham cracker crust.

Here are some reasons why you will love no-bake cheesecake:

• It is delicious. No-bake cheesecake is creamy, smooth, and flavorful. It is the perfect dessert for those who love cheesecake but do not want to deal with the hassle of baking.
• It is easy to make. No-bake cheesecake is very easy to make. It can be made in just a few simple steps, and it does not require any special equipment.
• It is versatile. No-bake cheesecake can be served in a variety of ways. It can be served plain, topped with fruit, or drizzled with chocolate sauce.
• It is affordable. No-bake cheesecake is a relatively affordable dessert to make. The ingredients are all relatively inexpensive and you can make a large batch for a crowd.

If you are looking for a delicious, easy, and affordable dessert, no-bake cheesecake is the perfect choice. So gather your ingredients and get ready to make a delicious no-bake cheesecake today!

Photo Credit: Sara Lehman.

Here are ten of my favorite no bake recipes to check out:

Healthy Cheesecake Parfaits by Happy Kitchen

Keto Chocolate Cheesecake by Low Carb Spark

Vegan Cheesecake by Cooking on Caffeine

Biscoff Cheesecake by Keep Calm and Eat Ice Cream

Mascarpone and Fruit Cheesecake by My Chefs Apron

Bailey’s Cheesecake by Anna Banana

Oreo Cheesecake by Spend with Pennies

Vegan Blueberry Cheesecake by Addicted to Dates

Easy No Bake Cheesecake with Berries by What the Fork

Cookie Dough Cheesecake by Will Cook for Smiles

Here are some additional tips for making no-bake cheesecake:

• Use good quality ingredients. The quality of the ingredients will make a big difference in the taste of the cheesecake.
• Be patient. No-bake cheesecake needs to be chilled for at least 4 hours before serving. This will allow the cheesecake to set and become firm.
• Get creative. No-bake cheesecake can be topped with a variety of things, such as fruit, chocolate sauce, or whipped cream. Get creative and have fun with it!

Find more recipes here:

Instant Pot Banana Rice Pudding

Mini Taco Pizzas

Homemade Rice Pudding

Brown Sugar Sugar Cookie Recipe

A classic cookie get a delicious deep flavor with this recipe for brown sugar sugar cookies! This cookie is perfect for a fall day. Make a batch to savor over coffee with a friend, or as the ultimate after school snack for the kids. The entire family is sure to love this easy cookie.

Photo Credit: Sara Lehman.

Makes 3 dozen cookies.

Cookie Ingredients:

2 ⅓ cup flour

1 stick of softened butter

1 cup packed brown sugar

½ cup of sugar

1 large egg

⅓ cup of maple syrup

1 teaspoon vanilla extract

2 teaspoon maple extract

1 teaspoon baking soda

Pinch of salt

Icing Ingredients:

1 cup of powdered sugar

1 to 2 tablespoons of milk

2 teaspoons of maple extract

Directions:

Cream butter and both sugars together. Beat for 2 minutes.

Add egg, continue to mix for 1 minute and then add maple syrup.

As you are mixing add the vanilla and maple extracts.

Begin adding the flour, baking soda, salt. During this step I like to switch from my mixer to a mixing spoon to stir as the dough will be very creamy and soft and a little sticky.

Chill in the refrigerator for 90 minutes.

When you remove the dough from the fridge, preheat the oven to 350 degrees.

Use a cookie scooper to form balls of dough and place them on a cookie sheet, 2” apart.

Bake for 12 to 15 minutes. Allow to cool for 3 to 5 minutes before removing from the cookie sheet.

I added a basic drizzle to our cookies to give them a little extra sweetness and they looked even yummier!

Serve these with milk or coffee. 

You can bake them ahead of time and freeze them, or you can freeze the dough if you like, and then you can bake them as needed. I

If you plan to freeze before baking, scoop your cookie dough out, freeze on a cookie sheet then transfer to a zipper seal bag.

Mark the flavor, baking time and temp with a permanent marker. I always set 6 cookies aside for baking later, you NEVER know when a cookie craving is going to strike HA!

You can find more yummy recipes here.

Mint Chocolate Chip S'mores

Nashville Hot Chicken Fried Potatoes

Strawberry Syrup