Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Why You Should Serve Cheesy Dip at Your Next Party

Cheesy dip is a classic party appetizer that is always a hit. It is delicious, easy to make, and versatile. Whether you are hosting a casual get-together or a formal event, cheesy dip is a great way to feed your guests and get the party started.



Here are some reasons why you should serve cheesy dip at your next party:

  • It is delicious. Who doesn't love melted cheese? Cheesy dip is a crowd-pleaser that everyone will enjoy. It is the perfect appetizer to serve with chips, vegetables, or bread.
  • It is easy to make. There are many different recipes for cheesy dip, so you can find one that fits your taste and skill level. Most recipes only require a few simple ingredients that you probably already have on hand.
  • It is versatile. Cheesy dip can be served with a variety of different dippers, such as chips, vegetables, or bread. This makes it a great option for parties with a variety of guests.
  • It is affordable. Cheesy dip is a relatively inexpensive appetizer to make. The ingredients are all relatively inexpensive, and you can make a large batch for a crowd.
  • It is a conversation starter. Cheesy dip is a great way to get people talking and mingling at your party. It is a fun and easy appetizer that everyone can enjoy.

If you are looking for a delicious, easy, versatile, affordable, and conversation-starting appetizer for your next party, cheesy dip is the perfect choice.

Here are 8 of my FAVORITE cheesy dip recipes.

Cast Iron Queso by Homebody Eats

Cheesy Pizza Dip by Centsless Meals

Beer Cheese Dip by Spend with Pennies

Herb Honey Whipped Ricotta Dip by Through the Fibro Fog

Bacon Cream Cheese Dip by Finding Zest

Hatch Green Chile Fundido by The Olives Branch

15 Minute Queso by Joyous Apron

Vegan Chili Cheese Dip by Peas and Crayons

Here are some additional tips for serving cheesy dip at your party:



  • Make sure the dip is warm and gooey when you serve it. No one wants to eat cold cheese dip!
  • Provide a variety of dippers so that everyone can find something they like. Some popular dippers include tortilla chips, vegetables, and bread.
  • Serve the dip in a crockpot or slow cooker so that it stays warm throughout the party.
  • Set out some napkins and wet wipes so that guests can clean up after themselves.
  • Have fun! Cheesy dip is a great way to relax and enjoy your party.
Find more favorite recipes here:

Instant Pot Chicken Soup Recipes

Craving something cozy like chicken soup? This collection of instant pot soup recipes is just the thing to check out then! With some really tasty chicken soup recipes to browse, you can find something delicious in this collection to whip up in no time.


While you are here you can find some of my other favorite recipes here.




Jazzy Chicken Soup by Amy+Jacky

This is not your average chicken soup! It has been jazzed up properly with tomatoes and celery and lots of other goodies!



Chicken Enchilada Soup by Burrata and Bubbles

All of the flavor of a good enchilada but in soup form, cooked up in no time, in the instant pot! Sounds great doesn’t it?

Photo Credit: Cassidy’s Crave-able Creations.


Chicken Pot Pie Soup by Cassidy’s Crave-able Creations

This pot pie soup is so good! And it is guilt free with low carbs for a healthy lifestyle!


Instant Pot Thai Chicken Soup With Lemongrass And Ginger by The Instant Pot Table

This thai inspired soup has so many great flavors! And it comes together  in no time, thanks to your pressure cooker!


Instant Pot Chicken Noodle Soup by Chef Savvy

This comfort food classic cooks up fast. Save this recipe for steamy food for your soul in a flash, anytime you need it!


Chicken Tortilla Soup by Marathons and Motivations

This soup is so good! It has a great flavor, lots of color and warms you up on the coldest day!


Chicken Bone Broth by Maple + Mango

Homemade bone broth has never been easier than it is with an instant pot! Save this recipe for all of your broth needs.

Photo Credit: Pink When.


Crack Chicken Chili by Pink When

This chicken chili is so good it is borderline addictive. Try it and decide if you think it has been aptly named!


Chicken and Cabbage Curry Soup by Low Carb Yum

This curry based soup is so tasty! It is packed with good for you ingredients and will fill you up without too many extra carbs.


From Scratch Chicken Soup by Fearless Dining

This chicken soup is from scratch and promises to warm your soul! So good!


Looking for other tasty ways to make chicken?

Cracker Crumb Chicken

Slow Cooker Chicken Tacos

Bacon Ranch Chicken Salad


Find more instant pot recipes here:

Creamy Mushroom Shrimp Pasta

Banana Cream Rice Pudding


Creamy Garlic Mushroom Pasta with Shrimp

 This creamy garlic mushroom pasta with shrimp is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is made with simple ingredients that you probably already have on hand, and it comes together in just a few minutes.


This is such a good instant pot meal! It comes together so fast, and I know your family will love this dish without the red sauce. Add frozen shrimp for a good source of protein.



8 ounces of spaghetti

½ c yellow onion, diced

1 tablespoon of olive oil

1 tablespoon of minced garlic

1 cup of half and half

4 ounces of cream cheese, cubed

2 cups of chicken stock

2 cups of large shrimp, tail removed

½ c of mushrooms

½ c grated parmesan cheese

2 tbsp butter



Turn the instant pot to saute.

Add olive oil and onion and saute for 3 minutes, or until the onions are tender, stirring as needed.

Add garlic and saute for 1 minute.

Turn off the instant pot.

Add chicken stock.




Break spaghetti noodles in half and submerge them into the stock.

All noodles should be covered by the stock. Stir them to adjust their placement if needed.

Add shrimp. As I used tail on, I chopped the tails off right before adding to the instant pot.

Add butter.

Place the lid of the instant pot and seal the instant pot.

Set the instant pot to manual and set the timer to 5 minutes.

When the timer dings, quick release the steam.





Remove the lid and add the half and half, parmesan cheese and cream cheese.

Stir.





Add mushrooms and stir.

Replace the lid on the instant pot and allow the cheeses to melt in the pasta for about 5 minutes.

Stir and serve immediately.

Store any leftovers in an airtight container in the fridge.




Why this is a great instant pot family meal:

  • It's a delicious and healthy meal. Shrimp and mushrooms are both low in calories and fat, and they're a good source of protein and nutrients.
  • It's a quick and easy meal to make. You can have this meal on the table in about 30 minutes, making it perfect for a busy weeknight.
  • It's a versatile meal that can be customized to your liking. You can add different vegetables, herbs, and spices to make this meal your own.
  • It's a crowd-pleasing meal. Shrimp and mushrooms are both popular ingredients, so this meal is sure to be a hit with your family and friends.

If you're looking for a delicious, healthy, and easy meal to make, pasta with shrimp and mushrooms is a great option.

Find more great recipes here:

Why You Should Use Goat Cheese When Cooking

 Goat cheese is a delicious and versatile cheese that can be used in a variety of dishes. It has a tangy, slightly salty flavor that pairs well with a variety of flavors. Goat cheese can be used in appetizers, main courses, and desserts.



Here are some reasons why you should use goat cheese when cooking:

  • It's delicious. Goat cheese has a unique flavor that is both tangy and creamy. It pairs well with a variety of flavors, making it a versatile ingredient for cooking.
  • It's versatile. Goat cheese can be used in a variety of dishes, from appetizers to main courses to desserts. It can be crumbled over salads, added to pasta dishes, or used as a filling for pastries.
  • It's healthy. Goat cheese is a good source of protein and calcium, and it is lower in fat than other types of cheese.
  • It's affordable. Goat cheese is a relatively affordable cheese, making it a great option for budget-minded cooks.

If you're looking for a delicious, versatile, and healthy cheese to use in your cooking, goat cheese is a great option. So next time you're in the kitchen, be sure to give goat cheese a try.

Here are ten super tasty recipes that use goat cheese:


  1. Roasted Squash with Goat Cheese by The Family Food Kitchen

  2. Goat Cheese Pasta by The Clean Eating Couple

  3. Caramelized Onion and Goat Cheese Mini Quiches by The Healthy Family Project

  4. Roasted Beet and Goat Cheese Crackers by Living Sweet Moments

  5. Goat Cheese Stuffed Dates by Little Home in the Making

  6. Goat Cheese Stuffed Bison Burgers by Went Here 8 This

  7. Fire Roasted Tomato and Goat Cheese Dip by Living Lou

  8. Mushroom Leek and Goat Cheese Tart by Barth Bakery

  9. Air Fryer Goat Cheese Balls by Keto Focus

  10. Spiced Goat Cheese Log by Masala Herb

Here are some additional tips for using goat cheese in cooking:

  • Pair it with complementary flavors. Goat cheese pairs well with a variety of flavors, such as fruits, nuts, herbs, and spices.
  • Don't overcook it. Goat cheese is best when it is slightly melted and creamy. Overcooking goat cheese will make it tough and dry.
  • Be creative. Goat cheese is a versatile ingredient that can be used in a variety of dishes. Don't be afraid to experiment and find new ways to use it.


With these tips, you're sure to find new and delicious ways to use goat cheese in your cooking. So next time you're in the kitchen, be sure to give goat cheese a try.

More yummy recipes

The Best S'mores Recipes You'll Ever Try


S'mores are the perfect summer treat. They're easy to make, delicious, and fun to eat. Plus, they're the perfect way to enjoy the outdoors on a warm summer night.

Here are just a few reasons why s'mores are the perfect summer treat:

  • They're easy to make. All you need is some graham crackers, chocolate, and marshmallows. You can even make them in the microwave if you don't have a campfire.
  • They're delicious. The combination of the graham cracker, chocolate, and gooey marshmallow is simply irresistible.
  • They're fun to eat. There's nothing quite like the experience of roasting a marshmallow over a campfire and then smooshing it between two graham crackers with a piece of chocolate.
  • They're the perfect way to enjoy the outdoors. S'mores are the perfect way to end a long day of hiking, swimming, or playing in the sun.

So next time you're looking for a delicious and fun summer treat, reach for some s'mores. You won't be disappointed.

I gathered some of our favorite recipes to share with you. Check these out to make your next s'mores night extra special.




Mini S’mores Pies by Create Yum

Whether you call them s’mores cups, s’mores bites, or s’mores pies, I call them yummy. Enjoy these easy mini s’mores with graham cracker crust pies for a delicious dessert anytime. These mini s’mores bites are just the right amount of sweetness for a little treat that you can enjoy after lunch or dinner or whenever.




S’mores Mug Cake by Cookie Dough and Oven Mitt

This s'mores mug cake has graham cracker crumbs in it, mallow bits, chocolate chunks and a nice pile of toasted mini marshmallows to top it off with.




Mint Chocolate S’mores by Sweet Silly Sara

S'mores are a summertime staple for good reason. They are incredibly delicious! This recipe takes the tastiness up a notch with the addition of mint chocolate chip to the equation for a melt in your mouth campfire snack!




S’mores Pudding Pots by Entertaining with Beth

My S’more Pudding Pot Recipe is your new favorite summer dessert idea that will WOW a crowd! Just top your puddings with crushed graham crackers and broil the marshmallows and you’re DONE! These desserts are great for entertaining families, since both kids and grown-ups go nuts for these!




S’mores Dip by Spend with Pennies

My S’more Pudding Pot Recipe is your new favorite summer dessert idea that will WOW a crowd! Just top your puddings with crushed graham crackers and broil the marshmallows and you’re DONE! These desserts are great for entertaining families, since both kids and grown-ups go nuts for these!




Easy S’mores Bars by Plowing Through Life

Classic campfire treats baked in a pan are called Easy S’mores Bars. These easy dessert bars feature a graham cracker layer topped with a layer of chocolate and then toasted mini-marshmallows and more chocolate chunks finish off the delicious treat!




S’mores Popsicles by Thrifty Northwest Mom

We are working on our summer bucket list for old-fashioned fun this summer at home and trying new summer recipes is on our list. We love sweet treats & ice cream & popsicles are always high on our list in the heat of the summer for a refreshing treat. So, we thought it would be fun to try some new ideas. I am pretty obsessed with s’mores around the campfire, so love that these s’mores popsicles are just another way to enjoy the flavors of s’mores!




Grilled Strawberry S’mores by For the Love of Food

Add fresh berries to a classic combo and toss it on the grill for a one of a kind summer goodie! Everyone will love these grilled s’mores strawberries!




S’mores Donuts by Dine Dream Discover

If you can’t go camping to have traditional S’mores by the campfire then these will fill the void.




S’mores Cheesecake Bars by Cheesecake It Is

Craving that favorite summer dessert called S’mores? If you are, you are going to love this recipe for S’mores Cheesecake Bars! Such a great combination of s’mores and cheesecake.




Double Dipped S’mores Apples by Boulder Locavore

S’mores flavors in an indulgent candied apple form. These are almost too pretty to eat!




S’mores on a Stick by Scattered Thoughts of a Crafty Mom

S’mores on a Stick. The easiest way to get that yummy s’mores taste when a campfire is not available!




S’mores Brownies by Kelly Stillwell

Everyone loves S'mores, and who doesn't love brownies? Make an extra big batch of these smores brownies as they will be gone before you know it!




Rice Krispie S’mores by Leelalicious

The No-Bake Summer is still underway, and this time, a friend of mine, Carla, makes delicious S’more Rice Krispie Treats with marshmallows, graham, and chocolate – the staples!




S’mores Stuffed Cookies by The Banana Diaries

The best s’mores stuffed cookies you’ll ever make that are incredibly easy and undetectably vegan! Stuffed with a melted marshmallow and completely refined sugar free and can be gluten free, you won’t be able to stop with these vegan s’mores cookies!




S’mores Ice Cream by Baby Savers

This simple s'mores ice cream recipe is going to be your new favorite dessert. Packed full of sweetness and that classic s'mores taste, it's a dessert party just waiting to happen.


Here are some additional tips for making the perfect s'mores:

  • Use good quality ingredients. The better the ingredients, the better the s'mores will taste.
  • Toast your marshmallows until they're golden brown and gooey.
  • Use a variety of chocolate. Milk chocolate, dark chocolate, and white chocolate all make great s'mores.
  • Get creative with your toppings. Try adding nuts, candy, or fruit to your s'mores for a fun twist.

No matter how you make them, s'mores are sure to be a hit at your next summer gathering. So gather your friends and family, roast some marshmallows, and enjoy the perfect summer treat.

Find more favorite summer recipes here:



Delicious Vegan Breakfasts

 If you are looking to make breakfast a meatless affair this summer, I know you are going to enjoy this collection of Delicious Vegan Breakfast recipes. This collection has something for everyone!  From an easy casserole that is loaded with healthy veggies, to a twist on the always popular avocado toast that puts garden fresh zucchini into the mix. You are going to want to save this list for later because it has so many tasty recipes included!




I love to shop at the farmers market in the summer. Every Tuesday, I get my cash from the atm, grab my cute little fishnet market bags and an insulated Thirty One tote and head over to my favorite market. I buy the veggies and fruits we will eat that week, and I buy another weeks worth to freeze for the winter. Adam and I love to have big, fresh salads for dinner, and the kids love mini peppers and radishes as a fresh from the garden side that requires very little prep on my part.

This year, we are hoping to add more plant based ingredients to our breakfasts too. These recipes will certainly help!










Find more recipes here: